Sloppy Joe Pizza Breads Recipe
Introduction
Sloppy Joe pizza breads are a fun and flavorful twist on a classic comfort food. Combining savory beef mince with spicy tomato sauce and melty mozzarella on toasted baguette slices, they make a perfect quick meal or snack.
Ingredients
- 500g pack lean beef mince
- 350g jar tomato and chilli pasta sauce
- 1 baguette
- 2 x 125g balls mozzarella, drained and torn
- Small handful basil, torn
Instructions
- Step 1: Heat a large frying pan over high heat and crumble in the mince. Cook for 8 minutes, stirring occasionally, until completely browned.
- Step 2: Pour in the tomato and chilli pasta sauce and allow it to bubble gently, uncovered, for 15 minutes until thickened. Taste and season with salt and pepper if needed.
- Step 3: Preheat the grill. Cut the baguette in half lengthways, then cut each half into two pieces. Place the bread cut-side up on a baking tray and grill for 2–3 minutes until lightly toasted.
- Step 4: Remove the bread from the grill and divide the mince mixture evenly over each piece. Scatter torn mozzarella on top.
- Step 5: Grill for another 3–4 minutes until the cheese is bubbling and golden.
- Step 6: Scatter with torn basil leaves and serve warm. A fresh salad on the side works well if you like.
Tips & Variations
- For extra heat, add a pinch of chili flakes to the mince while cooking.
- If you prefer a softer bread base, skip the initial grilling of the baguette.
- Try using different cheeses like cheddar or provolone for varied flavors.
- Swap lean beef for turkey mince for a lighter option.
Storage
Store any leftover sloppy joe pizza breads in an airtight container in the refrigerator for up to 2 days. Reheat in a grill or oven to keep the bread crisp and the cheese melted—avoid microwaving to prevent sogginess.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make the mince mixture ahead of time?
Yes, you can prepare the beef and sauce mixture a day in advance. Store it in the refrigerator and reheat gently before assembling the pizza breads.
What can I serve with sloppy joe pizza breads?
They pair well with a simple green salad, coleslaw, or even some roasted vegetables for a balanced meal.
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Sloppy Joe Pizza Breads Recipe
- Total Time: 35 mins
- Yield: 4 servings 1x
Description
A delicious and easy Sloppy Joe pizza bread recipe that combines savory beef mince in a rich tomato and chili sauce, topped with bubbling mozzarella on toasted baguette slices, perfect for a quick and satisfying meal.
Ingredients
Meat Sauce
- 500g pack lean beef mince
- 350g jar tomato and chilli pasta sauce
Bread and Toppings
- 1 baguette
- 2 x 125g balls mozzarella, drained and torn
- small handful basil, torn
Instructions
- Cook the beef mince: Heat a large frying pan over high heat, crumble in the lean beef mince, and fry for 8 minutes until completely browned with no pink remaining.
- Add the tomato and chilli sauce: Pour in the jar of tomato and chilli pasta sauce, reduce heat slightly, and allow the mixture to bubble uncovered for 15 minutes until it thickens. Taste and season with salt and pepper if needed.
- Toast the bread: Preheat the grill. Cut the baguette in half lengthways, then cut each half into two pieces. Place the bread pieces cut-side up on a baking tray and grill for 2-3 minutes until lightly toasted.
- Assemble the pizza breads: Remove the toasted bread from the grill and evenly divide the cooked beef mixture over each piece. Scatter the torn mozzarella pieces on top.
- Grill with cheese: Return the assembled bread to the grill and cook for another 3-4 minutes until the mozzarella is melted, bubbling, and golden brown.
- Finish and serve: Sprinkle the torn basil leaves over the pizza breads and serve immediately. Optionally, accompany with a fresh salad for a complete meal.
Notes
- Use lean beef mince to reduce fat content.
- Adjust the amount of tomato and chilli sauce based on your preferred spice level.
- For extra flavor, add a sprinkle of grated Parmesan before grilling.
- Leftover pizza breads can be reheated in the grill or oven for best texture.
- Substitute baguette with ciabatta or other rustic bread if desired.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Quick Meals
- Method: Grilling
- Cuisine: American-inspired
Keywords: Sloppy Joe, pizza bread, beef mince, grilled pizza, quick dinner, easy recipe, tomato chili sauce, mozzarella, basil
