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Easy Breakfast Burrito Recipe


  • Author: Cleo
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

This Easy Breakfast Burrito recipe is a quick and delicious way to start your day, featuring fluffy scrambled eggs, savory turkey, crispy bacon, melted cheddar cheese, and fresh pico de gallo, all wrapped up for a satisfying meal.


Ingredients

Scale

Egg Mixture

  • Nonstick Cooking Spray (as needed)
  • 2 Large Eggs
  • 2 tablespoons 2% Reduced Fat Milk
  • Salt (to taste)
  • Ground Black Pepper (to taste)

Fillings

  • 2 tablespoons Cheddar Cheese (shredded)
  • 1 ounce Deli Turkey
  • 2 slices Center Cut Bacon
  • 1 tablespoon Pico de Gallo

Instructions

  1. Preheat skillet: Lightly coat a medium skillet with nonstick cooking spray as needed and place it over medium-low heat to warm up.
  2. Prepare egg mixture: In a medium bowl, whisk together the 2 large eggs, 2 tablespoons 2% reduced fat milk, salt to taste, and ground black pepper to taste until fully blended.
  3. Cook eggs: Pour the egg mixture into the heated skillet and cover with a lid. Let the eggs cook undisturbed for 2-3 minutes, or until they are fully set and cooked through.
  4. Remove from heat: Take the skillet off the heat once the eggs have set to prevent overcooking.
  5. Prepare cheese: Shred the cheddar cheese if it is not pre-shredded to ensure it melts smoothly in the burrito.
  6. Assemble burrito: On a flat surface, layer the deli turkey slices first, then place the 2 slices of center cut bacon, sprinkle the shredded cheddar cheese evenly, and finish with a tablespoon of pico de gallo.
  7. Roll and serve: Carefully roll the assembled ingredients into a burrito shape, transfer to a plate, add any additional desired toppings, and serve immediately while warm.

Notes

  • Use fresh eggs and quality deli turkey for best flavor.
  • You can substitute cheddar cheese with any cheese of your choice such as Monterey Jack or Pepper Jack.
  • For a spicier kick, add hot sauce or jalapeños to the pico de gallo.
  • To make it healthier, consider using turkey bacon or skipping the bacon entirely.
  • Serve with salsa, guacamole, or sour cream as preferred.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Keywords: Breakfast Burrito, Eggs, Turkey, Bacon, Cheddar Cheese, Quick Breakfast